Reassessing CO₂ Emissions from Agricultural Peat Soils in Norway
Recent research indicates that the CO₂ emissions from peat soils used in Norwegian agriculture may be overestimated, raising questions about current environmental assessments.
5 articles tagged with "agriculture"
Recent research indicates that the CO₂ emissions from peat soils used in Norwegian agriculture may be overestimated, raising questions about current environmental assessments.
A recent study from Cornell University suggests that nutrients from sewage and manure could significantly lessen the U.S.'s reliance on synthetic fertilizers, presenting a $5.7 billion opportunity.
A study from the University of New England reveals two fly species that could serve as effective alternatives to honey bees for pollinating berry crops, emphasizing the need for diverse pollination strategies.
With a history of 9,000 years of cultivation, rice is now encountering challenges as global temperatures rise beyond its historical heat tolerance.
The integration of two resistance genes may offer a promising approach to tackle the challenges posed by Tomato yellow leaf curl disease (TYLCD), a significant threat to global tomato production.